Raj Palace Indian Cuisine

Samosas

Crispy pastry stuffed with potatoes, onions, green peas and spices.

Pakora

Fresh vegetables dipper in flour batter and fried.

Aloo Tikka

Mix vegetables and potatoes mixed and spices and deep fried.

Samosa Chaat

A bed of samosa served with chickpeas and chutney (red and green).

Aloo Tikka Chaat

A bed of aloo tikka served with chickpeas and chutney (red and green).

Gobi Manchurian

Dry gobi battered, fired and cooked with bell peppers, onion and Manchurian sauce.

Chili Paneer

Dry paneer sauteed with onion, bell pepper, red chili and Sichuan pepper.

Baby Corn

Chili Pakora

Paneer Pakora

Fish Pakora

Fish dipped in flour batter and fried.

Lamb Boti

Chicken 65

Dry.

Chicken Pakora

Chicken Chili

Shrimp Pepper

shrimp marinated with ginger, garlic and stir and fried with hot spices.

Coconut Shrimp

6 pieces of shrimp with buttermilk and coconut flakes.